Transfer from Naples airport or railway station to hotel 3*Sup in Sorrento.
Arrangement in hotel and free time to relax . Welcome dinner at a nice Restaurant on the hills of Sorrento .
Breakfast in hotel. At 10.00 am, cooking lesson at "Nonna Ida" . The cooking classes last 3 hours, during which you will take a break to visit the wine cellar and taste different kind of excellent homemade wine and local cheese. Charlie, the "wine man" will explain you all phases of his wine production...you will fill jars with wine that you will drink during rest of the class and lunch.
At the end your lesson, you will enjoy a beautiful meal of your own cooking by the pool or under a " Pergolato". Afternoon excursion to Positano. Free time at your own for shopping and visit . Dinner in a pizzeria in Sorrento. Overnight stay .
Breakfast in hotel. Private transfer to port and departure to Capri by boat .Private guided tour of the island by minibus , visit of Villa San Michele in Anacapri, Capri centre with Augusto gardens and Punta Tragara. Lunch at your own free time. Return by boat to Sorrento port. Transfer in hotel, dinner at your own . Overnight stay .
Breakfast in hotel. Departure to Pompeii, guided visit of the ruins. Continue to Vesuvius and visit of a cave wine, taste of wine and lunch with local products . Return in hotel . Afternoon free. Return in hotel. Dinner in a restaurant on the sea . Overnight stay .
Breakfast in hotel . According to your departure flight or train private transfer to Naples .
Use this form to contact us and/or receive more information. Fill in the obligatory fields (*) and specify your request. Our operator will respond in the shortest time possible.
Fields marked with an asterisk (*) are required